Tasting Beer: An Insider’s Guide to the World’s Greatest Drink
by: Randy Mosher
A must have book for every homebrewer and beer geek, Tasting Beer: An Insider’s Guide to the World’s Greatest Drink is sure to be a favorite. This is a beautiful book full of illustrations and content other than just the in-depth text. This book covers in great details how to taste beer and homebrew, and how to accurately distinguish and describe its’ complexities, qualities and faults. This book also goes beyond just tasting beer and provides useful information about the history of beer, food and beer pairings, and beer style descriptions and examples. Another phenomenal book that makes a great gift for all beer drinkers and homebrewers, who will enjoy and come back to more than once.
Everyone knows how to drink beer, but few know how to really taste it with an understanding of the finer points of brewing, serving, and food pairing. Discover the ingredients and brewing methods that make each variety unique and learn to identify the scents, colors, flavors, and mouthfeel of all the major beer styles. Recommendations for more than 50 types of beer from around the world encourage you to expand your horizons. Uncap the secrets in every bottle of the world’s greatest drink!